Wednesday, December 9, 2015

Barbecue Shrimp

BARBECUE SHRIMP
Ingredients:

1/2 Cup Olive Oil
1/2 Lb Butter (1 Cup)
1 Tsp Thyme
1 Tsp Rosemary
1/2 Cup Worshire Sauce
1 Tsp Salt
1 Tbsp Pepper
1/2 Tsp Cayenne
2 Tsp Garlic Salt
1 Tsp Chili Powder
2 Juice Lemons
3 Lbs Shrimp - Med Size - No Heads

Preheat oven 350.

Mix all ingredients in a pot until melted and blended together.

Add shrimp to baking dish. Pour ingredients over shrimp and cover with foil.

Cook about 30 minutes, stirring half way through. Once your shrimp are cooked and peeling comes off easily, remove and enjoy.

Definitely dip french bread into sauce and have LOTS of napkins. Enjoy!

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